MALTED GRAINS AND EXTRACT
55lb base malts available – call 630-377-1338. | |||||
MALT GRAINS | TYPE | WEIGHT | LOVIBOND | MALTSTER | FLAVOR |
2-ROW GERMANY | BASE MALT | 1LB or 10LB | 2 | AVANGARD | Malty, sweet flavor. |
2-ROW US | BASE MALT | 1LB or 10LB | 1.8 | BRIESS | Mild, malty |
DISTILLERS MALT | BASE MALT | 10LB | 2.4 | BRIESS | Exceptional fermentable yield. |
GOLDEN PROMISE | BASE MALT | 1LB or 10LB | 2.4 | SIMPSONS | Scottish ales and English styles. |
MALTED OATS | BASE MALT | 1LB | 1.5-2.5 | U.S. | Adds warm texture and silkiness. |
MARRIS OTTER | BASE MALT | 1LB or 10LB | 3 | MUNTONS | Rich nutty flavor. |
MUNICH DARK | BASE MALT | 1LB or 10LB | 15 | AVANGARD | Pronounced malty. |
MUNICH LIGHT | BASE MALT | 1LB or 10LB | 8 | AVANGARD | Robust malty flavor. |
PILSNER | BASE MALT | 1LB | 2 | AVANGARD | Clean malty flavor |
RYE MALT | BASE MALT | 1LB | 4 | PROXIMITY | Slightly malty, spicy character. |
TORRIFIED RED WHEAT | BASE MALT | 1LB | 2.3 | BRIESS | Creamy, sweet, malty, wheat, floury. |
VIENNA | BASE MALT | 1LB or 10LB | 3.5-5 | AVANGARD | Imparts malty bready flavors to beer. |
WHEAT MALT | BASE MALT | 1LB | 2.5 | AVANGARD | Floury, malty flavor. |
WHITE WHEAT | BASE MALT | 1LB or 10LB | 3 | PROXIMITY | Sweet, malty, wheat, floury. |
ABBEY MALT | LIGHTLY KILNED & TOASTED | 1LB | 17.4 | CASTLE | Impairs flavors of bread, nuts and fruit. |
AMBER MALT | LIGHTLY KILNED & TOASTED | 1LB | 20 | SWAEN | Strong sweet malt flavor, golden hue. |
AROMA MALT | LIGHTLY KILNED & TOASTED | 1LB | 130 | GOLDSWAEN | Intensifies beer body and smoothness. |
AROMATIC MALT | LIGHTLY KILNED & TOASTED | 1LB | 17-21 | DINGEMANS | Strong malty flavor. |
BISCUIT | LIGHTLY KILNED & TOASTED | 1LB | 18-27 | DINGEMANS | Toasted bread, biscuit. |
BROWN MALT | LIGHTLY KILNED & TOASTED | 1LB | 75 | GOLDSWAEN | Intense caramel and biscuit aroma. |
CARA 45 | CARA | 1LB | 8 | DINGEMANS | Rich, caramel-sweet aroma, full flavor. |
CARAFOAM | CARA | 1LB | 1.5-2.9 | WEYERMANN | Dextrin malt creates for head retention. |
CARAPIL | CARA | 1LB | 1.3 | BRIESS | No flavor or color contribution. |
CARMEL 10 | CARMEL | 1LB | 10 | BRIESS | Candylike sweetness, mild caramel. |
CARMEL 120 | CARMEL | 1LB | 120 | BRIESS | Pronounced caramel, burnt sugar, prunes. |
CARMEL 20 | CARMEL | 1LB | 20 | BRIESS | Sweet caramel, toffee. |
CARMEL 40 | CARMEL | 1LB | 40 | BRIESS | Sweet, pronounced caramel. |
CARMEL 60 | CARMEL | 1LB | 60 | BRIESS | Slight burnt sugar, raisiny. |
CARMEL 80 | CARMEL | 1LB | 80 | BRIESS | Pronounced caramel, slight burnt sugar, raisiny |
CARMEL 90 | CARMEL | 1LB | 90 | BRIESS | Pronounced caramel, burnt sugar, raisiny. |
CRYSTAL RYE | CARMEL | 1LB | 80 | PROXIMITY | Dark caramel, spice, fruit flavors of raisins. |
GOLDEN NAKED | SPECIALTY | 1LB | 5-10 | SIMPSONS | Adjunct grain. |
HELL CARMEL | CARA | 1LB | 8 | GOLDSWAEN | Carmel, sweet aroma and golden color. |
HONEY BISCUIT | LIGHTLY KILNED & TOASTED | 1LB | 30 | BLACKWAEN | Dry biscuit, sweet malty, honey, touch of chocolate. |
HONEY MALT | LIGHTLY KILNED & TOASTED | 1LB | 15-20 | GAMBRINUS | Honey-like, sweet. |
MELANY (MELANOIDIN) | LIGHTLY KILNED & TOASTED | 1LB | 30 | SWAEN | Strong, sweet malt flavor with golden hue. |
RED CARMEL | CARMEL | 1LB | 15 | GOLDSWAEN | Malt aroma, red color, full body, biscuit, honey. |
SMOKED CHERRYWOOD | LIGHTLY KILNED & TOASTED | 1LB | 5 | BRIESS | Rich, sweet smokiness. |
SOUR MALT (ACID MALT) | SPECIALTY | 1LB | 2 | IREKS | Barley malt acidified with lactobacilli. |
SPECIAL ROAST | LIGHTLY KILNED & TOASTED | 1LB | 50 | BRIESS | Toasty, biscuity, sourdough, tangy, 2-row. |
SPECIAL B | CARMEL | 1LB | 140-155 | DINGEMANS | Heavy caramel, raisiny. |
VICTORY | LIGHTLY KILNED & TOASTED | 1LB | 25 | BRIESS | Toasty, biscuity, baking bread, nutty. |
WHEAT LIGHT | CARA | 1LB | 30 | GOLDSWAEN | Mild notes of almond, biscuit and bread. |
BLACK MALT | ROASTED | 1LB | 425 | BLACKWAEN | Adds Aroma, color and body, mild and smooth. |
CARAFA 2 | ROASTED | 1LB | 413-450 | WEYERMANN | De-husked prior to roasting for full flavor grain. |
CARAFA1 | ROASTED | 1LB | 300-375 | WEYERMANN | De-husked prior to roasting for full flavor grain. |
CARAFA3 | ROASTED | 1LB | 488-563 | WEYERMANN | De-husked prior to roasting for full flavor grain. |
CHOCOLATE BARLEY | ROASTED | 1LB | 300 | BLACKWAEN | Nutty, toasted flavor, smoky notes. |
CHOCOLATE MALT | ROASTED | 1LB | 350 | BRIESS | Rich, roasted coffee, cocoa, 2-row. |
CHOCOLATE PALE | ROASTED | 1LB | 300 | PROXIMITY | Mild coffee notes and milk chocolate. |
CHOCOLATE WHEAT | ROASTED | 1LB | 300 | BLACKWAEN | Mild toast hints, slight roast aroma. |
MIDNIGHT WHEAT | ROASTED | 1LB | 550 | BRIESS | Mild Roast, chocolate, coffee. |
ROASTED BARLEY | ROASTED | 1LB or 10LB | 300 | BRIESS | Coffee, intense bitter, dry. |
FLAKED | TYPE | WEIGHT | LOVIBOND | MALTSTER | FLAVOR 1LB-$2.69 |
FLAKED BARLEY | ADJUNCT GRAIN | 1LB | 1.4 | U.S. | Grainy, creamy. |
FLAKED MAIZE | ADJUNCT GRAIN | 1LB | 0.08 | U.S. | Neutral, moderate sweetness. |
FLAKED OATS | ADJUNCT GRAIN | 1LB or 10LB | 2.5 | U.S. | Creamy, full-bodied. |
FLAKED RICE | ADJUNCT GRAIN | 1LB | 1 | U.S. | Leave beer drier. |
FLAKED RYE | ADJUNCT GRAIN | 1LB or 10LB | 3 | U.S. | Dry, crisp, slightly spicy. |
FLAKED WHEAT | ADJUNCT GRAIN | 1LB or 10LB | 1 | U.S. | Increases head retention and body. |
RICE HULLS | FILTER MEDIUM | 1LB | |||
DRY MALT EXTRACT | TYPE | WIEGHT | LOVIBOND | MALTSTER | FLAVOR |
BAVARIAN WHEAT | BASE MALT | 1LB or 3LB | 3 | BRIESS | Wheat and pale male with a neutral malty flavor. |
GOLDEN LIGHT | BASE MALT | 1LB or 3LB | 4 | BRIESS | All purpose base extract for any style beer. |
PILSEN LIGHT | BASE MALT | 1LB or 3LB | 2 | BRIESS | Pale dried malt extract base malt and Carapils. |
SPARKLING AMBER | BASE MALT | 1LB or 3LB | 10 | BRIESS | Blend of base, Munich and 60L crystal malts. |
TRADITIONAL DARK | BASE MALT | 1LB or 3LB | 30 | BRIESS | Base, Munich, crystal 60L and black malt. |
LIQUID MALT EXTRACT | TYPE | WIEGHT | LOVIBOND | MALTSTER | |
EXTRA LIGHT | BASE MALT | 3.3LB | 2-3 | BREW BEST | |
LIGHT | BASE MALT | 3.3LB | 3-5 | BREW BEST | |
AMBER | BASE MALT | 3.3LB | 12-15 | BREW BEST | |
DARK | BASE MALT | 3.3LB | 53-72 | BREW BEST | |
MUNICH | BASE MALT | 3.3LB | 8 | BRIESS | |
MARIS OTTER | BASE MALT | 3.4LB | 4.7 | MUNTONS | |
WHEAT | BASE MALT | 3.3LB | 2-3 | BREW BEST |